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Why You Should Join Sizzle For an Ethnic Food Explosion

Dhansak, Kerala Avial Sambar, do these dishes sound familiar? If not, what a tragedy, because that means you haven’t tasted the explosion of flavors that authentic multicultural food has to offer.


Fear no more however, because Sizzle’s got the hottest new blend of traditional and creative to come out of their authentic kitchens. Our mission is to put world food at your fingertips and believe that micro- and small businesses hold the key to bringing people together. The food and beverage creators at Sizzle’s marketplace for workplaces brings you food made with joy. And this is only the beginning!


Here are four reasons to try out those intriguing dishes with unfamiliar names the next time you see them printed on the menu.


*Kerala Avial Sambar


#1 Explore new cultures


From Stockholm to Mozambique, Kerala, the Philippines, Vietnam, Jamaica, Lebanon and more. Immerse yourself in cultures around the world through your tastebuds. Every dish, snack and beverage has a story, and experiences the transformative power of food by exploring its origins and culture.


#2 Established yet healthier options


These food items have survived the test of time. Not only are they simply delicious, but our plant-based options are healthier as well. Sizzle’s markets are curated to have the most exciting new micro and small businesses that are irresistible, helping you make healthier choices.


#3 Support micro businesses


Endorse the growing movement of home kitchens by supporting our chefs, many of whom are immigrants, and their efforts to share their delicious rich culinary cultures. 90% of all restaurants are small businesses, yet they only have 10% of the market. Sizzle is here to change that.


#4 Easily accessible authentic food


Fear no more however, because Sizzle’s got the hottest new blend of traditional and creative to come out of their authentic kitchens. The food and beverage creators at Sizzle’s marketplace for workplaces brings you food made with joy.


Don’t miss out on the season’s most sizzling cuisine!



*Dhansak


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